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Cover image of How do you make plants drought-resistant without stunting growth?

How do you make plants drought-resistant without stunting growth?

25 Sep 2019
Stressed plants typically stop growing. With her ERC grant, Prof. Ana Caño-Delgado has developed and is applying an innovative approach to generate drought-resistant plants that continue growing. This could play an important role in ensuring food…
Stressed plants typically stop growing. With her ERC grant, Prof. Ana Caño-Delgado has developed and is applying an innovative approach to generate drought-resistant plants that…
Stressed plants typically stop growing. With her ERC grant, Prof. Ana Caño-Delgado has developed and is applying an innovative approach to generate…
Stressed plants typically stop growing. With her ERC grant, Prof. Ana Caño-Delgado has developed and is applying an innovative approach to generate drought-resistant plants…
Stressed plants typically stop growing. With her ERC grant, Prof. Ana Caño-Delgado has developed and is applying an…
Cover image of Eyeing up food supplements for healthy vision

Eyeing up food supplements for healthy vision

26 Nov 2018
Key nutrients can improve vision both in ageing and in healthy eyes, according to EU-funded research. Doctors are now prescribing supplements of these nutrients, while the researchers are investigating other possible health benefits.
Key nutrients can improve vision both in ageing and in healthy eyes, according to EU-funded research. Doctors are now prescribing supplements of these nutrients, while the researchers…
Key nutrients can improve vision both in ageing and in healthy eyes, according to EU-funded research. Doctors are now prescribing supplements of…
Key nutrients can improve vision both in ageing and in healthy eyes, according to EU-funded research. Doctors are now prescribing supplements of these nutrients, while the…
Key nutrients can improve vision both in ageing and in healthy eyes, according to EU-funded research. Doctors are now…
Cover image of Food sharing puts sustainability on the menu

Food sharing puts sustainability on the menu

19 Oct 2017
EU-funded researchers are carrying out a comprehensive analysis of urban food-sharing schemes, examining how they embrace modern technologies like the internet and smart phones. The worldwide study could help people living in cities make more…
EU-funded researchers are carrying out a comprehensive analysis of urban food-sharing schemes, examining how they embrace modern technologies like the internet and smart phones. The…
EU-funded researchers are carrying out a comprehensive analysis of urban food-sharing schemes, examining how they embrace modern technologies like…
EU-funded researchers are carrying out a comprehensive analysis of urban food-sharing schemes, examining how they embrace modern technologies like the internet and smart…
EU-funded researchers are carrying out a comprehensive analysis of urban food-sharing schemes, examining how they embrace…
Cover image of Getting to the roots of better crops

Getting to the roots of better crops

08 Nov 2013
Almost 842 million people worldwide are chronically undernourished according to the Food and Agriculture Organization of the United Nations (FAO). The world faces huge challenges if it is to achieve food security for a global population predicted to…
Almost 842 million people worldwide are chronically undernourished according to the Food and Agriculture Organization of the United Nations (FAO). The world faces huge challenges if it…
Almost 842 million people worldwide are chronically undernourished according to the Food and Agriculture Organization of the United Nations (FAO)…
Almost 842 million people worldwide are chronically undernourished according to the Food and Agriculture Organization of the United Nations (FAO). The world faces huge…
Almost 842 million people worldwide are chronically undernourished according to the Food and Agriculture Organization of the…

Frontier research for Food 2030

Promoting sustainable food production and consumption is a critical challenge that is closely intertwined with our health and the well-being of our planet. This report offers an analysis of the portfolio of projects funded by the ERC that are relevant to the EU's research and innovation Food 2030 policy. The primary goal of this policy is to transform food systems and ensure that everyone has…
Promoting sustainable food production and consumption is a critical challenge that is closely intertwined with our health and the well-being of our planet. This report offers an…
Promoting sustainable food production and consumption is a critical challenge that is closely intertwined with our health and the well-being of our…
Promoting sustainable food production and consumption is a critical challenge that is closely intertwined with our health and the well-being of our planet. This report offers…
Promoting sustainable food production and consumption is a critical challenge that is closely intertwined with our health…